{"id":3387,"date":"2021-07-27T13:58:58","date_gmt":"2021-07-27T11:58:58","guid":{"rendered":"https:\/\/vinitor.wine\/?post_type=portafolio&#038;p=3387"},"modified":"2026-06-13T05:41:28","modified_gmt":"2026-06-13T03:41:28","slug":"vila-closa-garnacha-negra-washington-post","status":"publish","type":"portafolio","link":"https:\/\/vinitor.wine\/cs\/portafolio\/vila-closa-garnacha-negra-washington-post\/","title":{"rendered":"Vila-Closa Garnacha Negra byla vyhl\u00e1\u0161ena v\u00ednem t\u00fddne den\u00edkem The Washington Post"},"content":{"rendered":"<p class=\"wp-block-paragraph\"><a href=\"https:\/\/www.washingtonpost.com\/lifestyle\/food\/this-savory-silky-14-pinot-noir-is-worth-stocking-up-on\/2020\/12\/04\/572a14c6-33f6-11eb-a997-1f4c53d2a747_story.html\">The Washington Post<\/a> has named <a href=\"https:\/\/vinitor.wine\/cs\/vina\/vila-closa-garnacha-negra-terra-alta\/\">Vila-Closa Garnacha Negra<\/a> its Wine of the Week. Celler La Botera produces this distinctive red wine in Terra Alta. The recognition comes from respected wine critic Dave McIntyre and places an international spotlight on a wine that is quietly redefining Spanish Garnacha.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Dave McIntyre Highlights a Different Style of Garnacha<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">In his review, McIntyre focused on the wine&#8217;s originality:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u201cTohle nen\u00ed va\u0161e typick\u00e1 \u0161pan\u011blsk\u00e1 garnacha. M\u00edsto inkoustov\u00e9 a ovocn\u00e9 chuti, toto okouzluj\u00edc\u00ed v\u00edno sn\u00ed o tom, \u017ee se stane pinotem noir, a\u017e vyroste. Barva je pr\u016fsvitn\u00e1 rub\u00ednov\u00e1, v\u016fn\u011b povzn\u00e1\u0161ej\u00ed fialky a r\u016f\u017ee, chut\u011b jsou lehk\u00e9 a bylinkov\u00e9. Nechte si trochu na pov\u00edd\u00e1n\u00ed po ve\u010de\u0159i, nebo mo\u017en\u00e1 jen na chv\u00edli o samot\u011b.\u201d<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">His comments capture what sets Vila-Closa Garnacha Negra apart. The wine prioritises balance, finesse and authenticity over power and density. Floral aromas, herbal nuances and a translucent ruby colour define its character. These qualities distinguish it from the darker, richer styles often associated with Garnacha.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Terra Alta Vineyards Shape the Wine&#8217;s Identity<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">This recognition also highlights Celler La Botera&#8217;s commitment to vineyard expression. The winery crafts Vila-Closa Garnacha Negra from old vines rooted in Terra Alta.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">The region combines dry soils with a Mediterranean climate. These conditions naturally limit yields and concentrate flavours. At the same time, they help the wine retain freshness and elegance.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">International Recognition for Vila-Closa Garnacha Negra<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">A Wine of the Week selection in The Washington Post carries influence far beyond Catalonia. Importers, distributors and sommeliers often follow recommendations from established critics. McIntyre&#8217;s endorsement gives the wine additional visibility in the United States and other export markets.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">For consumers, the recognition offers a clear signal of quality and originality. <a href=\"https:\/\/vinitor.wine\/cs\/vina\/vila-closa-garnacha-negra-terra-alta\/\">Vila-Closa Garnacha Negra<\/a> delivers typicity while expressing a distinctive personality. It shows how Garnacha can combine subtlety with character.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Through this recognition, <a href=\"https:\/\/vinitor.wine\/cs\/vina\/vila-closa-garnacha-negra-terra-alta\/\">Vila-Closa Garnacha Negra<\/a> strengthens its international reputation. The wine demonstrates that elegance and restraint can be just as compelling as power. In doing so, it confirms its place on the global stage.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><a href=\"https:\/\/vinitor.wine\/cs\/portfolio\/guia_penin2021-hercal\/\"><\/a><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>","protected":false},"featured_media":4632,"template":"","meta":{"_acf_changed":false,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}}},"portafolio_categoria":[493],"class_list":["post-3387","portafolio","type-portafolio","status-publish","has-post-thumbnail","hentry","portafolio_categoria-celler-la-botera"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.0 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Vila-Closa Garnacha Negra Named Wine of the Week by The Washington Post - VINITOR<\/title>\n<meta name=\"description\" content=\"Vila-Closa Garnacha Negra named Wine of the Week by The Washington Post. 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