A pale and elegant Empordà rosé, made from Lledoner Negre and Lledoner Roig. Fresh, delicate and saline, it reflects Mediterranean finesse in every sip.
Surrealista Rosat is born in Alt Empordà, where slate soils and Mediterranean breezes define the character of the vines. This rosé brings together Lledoner Negre (Garnacha Negra) and Lledoner Roig (Garnacha Roja), two native grapes that capture the freshness and delicacy of the region. The short skin contact and gentle pressing give the wine its pale, almost ethereal color, reminiscent of the most elegant Mediterranean rosés.
The process respects the fruit from start to finish. A cold maceration extracts just enough aroma and tone before fermentation at very low temperatures preserves the crisp, pure expression of red fruit and citrus. Aging on fine lees for two months with bâtonnage enriches the texture, giving finesse without losing freshness. As a result, the wine achieves balance between delicacy, volume, and mineral tension.
The name Surrealista connects this rosé with the artistic soul of Empordà, a land that inspired Salvador Dalí and the surrealist movement. Just as art transforms light into emotion, this wine transforms Garnacha into a rosé of elegance, purity, and modern style. With its delicate structure and vibrant finish, Surrealista Rosat is a versatile companion for light tapas, summer salads with fruit, seafood rice or even sushi. Only 2,000 bottles are made, making it an artisanal and limited rosé that embodies Mediterranean subtlety at its finest.
Winery
Country
Spain
Region
Cataluña
Designation of Origin
Empordà DO
Varieties
Garnacha Gris, Garnacha Negra
Category
Wine
Type
Rosé
Certifications
Organic, Vegan (Uncertified)
Format - Vintage
75cl - 2025
Alcohol Content
13.5%
PRODUCTION METHOD
Surrealista Rosat is crafted from 70% Lledoner Negre and 30% Lledoner Roig, local Empordà names for Garnacha Negra and Garnacha Gris or Garnacha Roja. The vines, aged between 20 and 40 years, grow on slate soils in Garriguella, shaped by the Tramuntana wind. After a short cold maceration to extract a delicate pale color, the grapes are destemmed and softly pressed in a pneumatic press. Only the free-run juice and first gentle press are used. Fermentation takes place at low temperature, under 15ºC, to preserve fruit purity and aromatic finesse. The wine then rests two months on fine lees with bâtonnage every three days to add subtle texture and complexity.
AGING
Two months on fine lees with bâtonnage, enhancing freshness while giving silkiness and depth.
TASTING NOTE
Very pale pink, with reflections of onion skin and light salmon, elegant and luminous. The nose is refined and subtle, with aromas of wild strawberries, raspberries, citrus zest, white flowers, and a delicate herbal and aniseed hint. On the palate, it enters lightly and vividly, with well-integrated acidity. The texture is silky and refreshing, leading to a clean, saline and citrus finish that lingers with precision and elegance.
A sustainable red from Pla de Bages, with the intensity of Mandó, the structure of Cabernet Sauvignon, the softness of Merlot and the rustic touch of Sumoll.
An organic Empordà red from Lledoner Negre, Syrah, Cabernet and Cariñena. Juicy, spicy and mineral, it embodies the Mediterranean character of its land.
To provide the best experiences, we use technologies like cookies to store and/or access device information. Consenting to these technologies will allow us to process data such as browsing behavior or unique IDs on this site. Not consenting or withdrawing consent, may adversely affect certain features and functions.
FunctionalAlways active
The technical storage or access is strictly necessary for the legitimate purpose of enabling the use of a specific service explicitly requested by the subscriber or user, or for the sole purpose of carrying out the transmission of a communication over an electronic communications network.
Preferences
The technical storage or access is necessary for the legitimate purpose of storing preferences that are not requested by the subscriber or user.
Statistics
The technical storage or access that is used exclusively for statistical purposes.
Marketing
The technical storage or access is required to create user profiles to send advertising, or to track the user on a website or across several websites for similar marketing purposes.